Lunch Menu

"Greetings from the Kitchen Staff! If you sometimes hear laughter coming from the kitchen, it's because we truly enjoy working with one another. We strive to prepare the very best meals for you at a minimum cost. In other words, great value for your dollar. We have been joined by a number of new volunteers and we can always use additional help, even if you have only a couple of hours one or two days a month. A new feature in the IRSC newsletter is the publication of one of our recipes (cut down in size of course). These will be simple and easy to prepare by one and all. Oh, by the way, we like to hear your comments and any suggestions you may have. Some members have already expressed their ideas and we want you to keep them coming! Bon appetit!" 



06 - Birthday Subs (H&C, Italian, Tuna), Chips, Pickles, Cake


13 - Meat Loaf, Baked Potatoes, Veggies


20 - Smoked Corned Beef, Cabbage, Potatoes, Irish Soda Bread


27 - Frito Taco Salad (with Beef), Spanish Rice



03 - Birthday Subs (H&C, Tuna, Italian), Chips, Pickle


10 - Lasagna Rolls, Garlic Bread, Salad


17 - Reuben Sandwiches, Coleslaw, Chips


24 - Chicken Pita Pockets, Chips, Pickles


Sign up for lunch here in the hall or give us a call and we'll save you a plate.